How many calories are in chili cheese dip?

Calories in Chili Cream Cheese Dip

Calories 184.3
Sodium 544.3 mg
Potassium 294.1 mg
Total Carbohydrate 14.0 g
Dietary Fiber 2.8 g

What is in chili dip?

Homemade Chili Cheese Dip made with just four ingredients (chili, shredded cheese, cream cheese, and salsa) can be made on the stove top or in the slow cooker! There’s just something about warm cheesy appetizers that warms the soul.

How do you make hormel chili cheese dip?

directions

  1. Microwave cream cheese for 1 minute in 12″ x 12″ pyrex dish or glass pie dish.
  2. Remove and spread cream cheese to cover bottom of dish.
  3. Next pour the hormel chili on top of the cream cheese.
  4. Lastly, layer with the shredded cheddar cheese.
  5. Microwave for 3 minutes or until cheese has melted.

How to make velveeta cheese dip with hormel chili?

(24 oz.) VELVEETA, cut into 1/2-inch cubes, and 2 cups canned chili in large microwaveable bowl on HIGH 4 min.; stir. Microwave on HIGH 4 to 6 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 2 min.; stir.

What food goes good with chili?

Here are 15 of the best side dishes to serve with chili to elevate an ordinary meal to something special:

  • Cornbread. It may look ordinary, but cornbread is incredibly addictive.
  • Sweet Potato Fries. People of all ages love sweet potato fries.
  • Nachos.
  • Grilled Cheese.
  • Mexican Rice.
  • Coleslaw.
  • Onion Rings.
  • Salad.

How many calories in a can of Hormel Chili without beans?

Nutrition Facts

Calories 250 (1046 kJ)
Protein 15 g
Calcium 40 mg
Alcohol 0 g
Iron 2 mg

How many calories are in Hormel chili with beans?

HORMEL Chili With Beans, Canned Entree (1 cup) contains 33.7g total carbs, 25.3g net carbs, 4.4g fat, 16.6g protein, and 240 calories.

How do you make a monkey throw up?

Directions: Combine velveeta, salsa, and hamburger in a large crock-pot on low heat. Stir occasionally. Use tostido corn chips to dip in and enjoy.

What beans best for chili?

There are many types of beans, most of which are great for chili. You might encounter pinto, fava, navy, kidney, and green beans. The best beans for chili, however, are pinto, kidney, and black beans. You can use other types of beans in chili, but think about what you like in yours.

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