Where is Agropur headquarters?
Saint-Hubert, Longueuil, CanadaAgropur Cooperative / HeadquartersSaint-Hubert is a borough in the city of Longueuil, located in the Montérégie region of Quebec, Canada. It had been a separate city prior to January 1, 2002, when it along with several other neighbouring south shore municipalities were merged into Longueuil. Saint-Hubert had a population of 78,336 in 2006. Wikipedia
Who owns Agropur Cooperative?
Farmers Co-operative Dairy LimitedAgropur Cooperative / Parent organization
Is Agropur a Canadian company?
Join Agropur, a Canadian cooperative with a team of more than 7,550 employees.
Is Agropur public?
Founded in 1938, Agropur Cooperative is a North American dairy industry leader. With sales of $5.9 billion in 2015, the Cooperative is a source of pride for its 3,367 members and 8,000 employees….
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What is Agropur?
Agropur is a cooperative Owned by 2,908 dairy farmers who have joined forces to process and market the high-quality milk they produce on their farms. Agropur uses this milk to create the wide range of dairy products and the strong brands that our customers and consumers love.
What does Agropur Cooperative make?
Where is Agropur cheese made?
Agropur, Inc. is a worldwide supplier of award-winning cheeses. With more than 300 employees across Weyauwega, Little Chute, and Luxemburg, Wisconsin, Agropur’s rich tradition is the gold standard by which so many other cheesemakers measure their products.
Which milk brand is Canadian?
Agropur is reaffirming its pride in offering Canadian families 100% Canadian milk in all products sold under the following brands: Natrel, iögo, OKA, Olympic, Québon, Sealtest, Lucerne, DairyFarms, Northumberland, Farmers, Central Dairies, Island Farms and Dairy Town.
Where is Quebon milk from?
Quebec
Québon is Agropur’s largest brand in Quebec. Ferme Morine in Coaticook was crowned national champion of the Agropur milk quality Award.
What does Agropur sell?
The Cheese Maker of Choice. Founded in 1938, Agropur is a top 20 global dairy producer with sales of $6 billion $USD in 2020. Its US Operations boast seven cheese-focused, SQF Certified plants in the Midwest that produce 1 billion pounds of quality, award-winning, rBST-free cheese annually.