What is alfajores Maicena made of?
Alfajores de Maicena are indulgent shortbread cookies from Latin America. Buttery shortbread is sandwiched together with dulce de leche, then rolled in coconut.
What is in the middle of alfajores?
In addition to dulce de leche, you may find alfajores stuffed with dulce de camote, a sweet potato-based caramel. You might also see marmalade or honey used as the filling for these.
What is alfajores Argentina?
Alfajores are traditional Argentine pastries made with two delicate, melt-in-your-mouth cookies embracing a luscious dollop of creamy dulce de leche caramel. Longing to share the taste of her childhood with her own children, Lucila started baking her authentic, artisanal alfajores in Chicago.
What are alfajores cookies made of?
Alfajores – pronounced alfa-hor-ays – are a traditional cookie confection popular in South America, made with a dulce de leche filling and often rolled in coconut. Essentially a wagon wheel cookie with a different kind of filling, alfajores are also referred to as dulce de leche sandwich cookies.
What is special about alfajores?
Come Try Our Newest Pastry! Alfajores (al-fa-ho-res) are commonly made with a combination of rich dulce de leche (a soft, milk caramel-like filling), two buttery pecan shortbreads, and a gentle coating of powdered sugar. Everything is assembled into a delicious, crumbly sandwich cookie that is simply irresistible!
When should I eat alfajores?
Alfajores were actually created to be a snack, and they’re most known as that, snacks. Alfajores is something you can have in the morning after breakfast and before lunch. Or you can have it for your “merienda”, a small meal before dinner.
Why is alfajores important to Argentina?
In the 1950s, the alfajores’ popularity exploded due to mass-produced versions getting sold in an Argentinian tourist town named Mar del Plata. Tourists would buy the foil-wrapped cookies there and take them back home, spreading the love for the cookies across their hometowns.
What are Spanish alfajores?
The alfajor is a classic confectionery dish from the south of Spain and is generally consumed during Christmas, though today you can find it in Andalusian stores at any time of the year. It is basically a cylinder made up of a paste of honey, sugar, flour, almonds, and other nuts.
How do you keep alfajores fresh?
I like to store these in the fridge for longer shelf life, they should keep well in there for about 6 days. You can eat them cold or bring to room temperature before serving.
How much are alfajores?
How Much Do Alfajores Cost? Alfajores range in price from less than the equivalent of $1 USD at the time of writing to a few dollars.